Just to refresh, these last several posts, and most of the ones coming this year are from a modest book of food notes I put together. They are mostly about saving time (and occasionally not) around processing and preserving whole foods — shortcuts and tasty innovations I wish someone else had passed on to me…
Tag: potato recipe
Beige
Hi there. If you haven’t been following, go back to this post for more of an intro. EATING BY COLOR Having a visually-organized mind, I’ve instinctively used color as a dietary framework for over 30 years. It’s a fun and practical way to get a broad spectrum of nutrients without obsessing. It’s also a good way to…